Teens will learn the art of searing meat. We will be tasting and making beef cuts with a variety of seasonings.

Teens looking to experience life in the kitchen will love meeting with other teens to learn the difference about taste, texture and consistency while cooking. 

Space is limited.

 Sign up using the Program Registration Form, call us at 989-777-6030 or email us at info@bridgeportlibrary.org

This program requires a parent or guardian to sign a permission slip. A signed permission slip for this program applies to the Teen classes through February. Please visit the library or view the attached page to get your permission slip.

Ages 13-19